Most of us grew up being told that foods like red meat, eggs and bacon raise our cholesterol levels. Find out what the latest research says in this eBook, and learn how to prevent and treat heart disease naturally. Robert Atkins popularized the approach in the 1970s. Cholesterol and saturated fat: dietary enemies or innocent victims of bad science. People who avoid carbohydrates and eat more fat, even saturated fat, lose more body fat and have fewer cardiovascular risks than people who follow the low-fat diet that health authorities have favored for decades, a major new study shows. The findings are unlikely to be the final salvo in what has been a long and often contentious debate about what foods are best to eat for weight loss and overall health. Learn More B12 Deficiency What do memory loss, depression, anxiety, fatigue, nerve pain, and infertility have in common. Learn More The Low Down on Low Carb What is a low carb diet, really. Or, can a low carb diet ruin your health. Some have provided strong evidence that people can sharply reduce their heart disease risk by eating fewer carbohydrates and more dietary fat, with the exception of trans fats. Learn More Gut Health Research suggests that healing your gut may be the single most important thing you can do to improve your health. But more recent clinical studies in which individuals and their diets were assessed over time have produced a more complex picture. Learn More Effortless Paleo Weight Loss Are you struggling to lose weight—or keep it off. Kenneth Brown RHR: How To Tell If You Have A Leaky Gut RHR: Why You Need to Eat More Vegetables—and How To Do It, with Dr. They can all be caused by B12 deficiency. Learn More The Diet-Heart Myth Does eating cholesterol and saturated fat really cause heart disease. NYTimes.
The diet-heart hypothesis—which holds that eating cholesterol and saturated fat raises cholesterol in our blood—originated with studies in both animals and humans more than half a century ago. The new findings suggest that this strategy more effectively reduces body fat and also lowers overall weight. It included a racially diverse group of 150 men and women — a rarity in clinical nutrition studies — who were assigned to follow diets for one year that limited either the amount of carbs or fat that they could eat, but not overall calories. Find out why thyroid problems are so often mis-diagnosed, what really causes them, and how to heal them naturally. The notion that dietary fat is harmful, particularly saturated fat, arose decades ago from comparisons of disease rates among large national populations. Read this eBook to find out which ingredients you should be concerned about, and which are safe. Among the longstanding criticisms is that these diets cause people to lose weight in the form of water instead of body fat, and that cholesterol and other heart disease risk factors climb because dieters invariably raise their intake of saturated fat by eating more meat and dairy. Diets low in carbohydrates and higher in fat and protein have been commonly used for weight loss since Dr. Statins save lives in healthy people without heart disease. High cholesterol in the blood is the cause of heart disease. com no longer supports Internet Explorer 9 or earlier. Learn More Nutrition for Healthy Skin Skin problems like acne, eczema, and rosacea are epidemic, yet conventional treatments rarely work. Find out what really causes skin problems, and how simple dietary changes can restore the clear, beautiful skin you desire. The new study was financed by the National Institutes of Health and published in the Annals of Internal Medicine. Cut through the confusion and hype and find out which sweeteners are safe for you and your family. This idea is so deeply ingrained in our cultural psyche that few people even question it. A Call for a Low-Carb Diet That Embraces Fat.
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